Traditional Mojito – mint & lime muddled in brown sugar, Bacardi rum and topped with soda.
Honeydew Melon Mojito
Fresh, sweet & refreshing! Honeydew melon muddled with mint lime and brown sugar, adds a new dimension to the traditional Cuban drink. Even better than the real thing.
Watermelon Mojito
Soft, sweet & fresh - watermelon, Bacardi rum, sugar, limes and mint.
Pineapple & Vanilla Mojito
A richer, sweeter version of the Mojito, with caramel and vanilla flavours and the fruitiness of pineapple.
Ginger Mojito
Ginger replaces the mint in this version of the Mojito to form a great marriage between lime and Bacardi.
Basil & Strawberry Mojito
Basil, muddled strawberries, Bacardi, lime, sugar and soda.
Bourbon Mojito (Mint Julep)
Substitute the bourbon in place of rum and the result is a more potent drink with an entirely different flavour.
Madison Avenue
Rum, limes, Cointreau, mint. Substitute Cointreau for the sugar, add rum limes and mint and it becomes an entirely new drink.
Traditional Caipirinha – Brazilian sugar cane Cachaca rum, palm sugar, brown sugar & muddled lime.
Mango Caipirinha
Mango, Cachaca sugar cane rum, brown sugar & a dash of soda. Simple yet so amazing!
Apple & Guava Caipirinha
Cachaca, apple, guava, muddled with lime and brown sugar.
Caiprioska – Lime and brown sugar muddled into a tall glass with vodka and topped with soda.
Pear & Apple Caiprioska
Pear, apple, lime and Vodka muddled in brown sugar with a trickle of soda. Soft flavours that refresh your palette.
Lychee Caiprioska
A flavoursome mix of lychees, vodka, muddled lime, sugar and soda to refresh all your senses.
Hazelnut Caiprioska
A little nutty, a litte fruity - Frangelico, vodka, muddled limes and cranberry juice with lots of ice in a tall glass.
Blackberry Lychee Martini
Exotic in flavour, delightful in taste. Fresh Blueberies muddled with lychees, vanilla vodka and the blackberry richness of Chambord.
Apple Crumble
The refreshing flavours of apple, with tones of cardamon, cinnamon & cloves complemented by spiced Vodka with a splash of cloudy apple juice, apple liqueur and muddled fresh apple. To refresh & entice... with apples & spice & everything nice.
Cinnamon Pear Cobbler w Almonds
Luscious texture of muddled pears, cinnamon, almonds & vanilla. Consisting of vodka, pear liqueur, Amaretto, almonds and hints of vanilla. Not to be missed.
Tickled Pink
Watermelon, lychees, and pinky vodka, with a trickle of rose water and a dash of bubbly sparkling to refresh and tickle your palette with all the flavours of pink.
Lychee Vanilla Martini
Subtle sweetness of lychee and the richness of vanilla complement each other perfectly in a smooth yet potent vodka martini with a twist of lime.
Espresso Martini
Chilled espresso coffee, vanilla vodka, Frangelico & Kahlua, mixed to perfection and served ice cold to be sipped in style.
Happy Ending
All the pleasures of an Asian holiday mixed into a single cocktail – guava juice, lychees, lemon juice, sugar, chilli vodka & Malibu. Certain to stimulate more than just your palette…
Thai Martini
An experience of Asia for those who want to step up from a Happy Ending to a happier ending - Pinky Vodka, lychees, lemongrass, ginger, mint, chilli & watermelon.
Gingerbread Martini
Shut your eyes & think of the gingerbread men you used to smell baking at christmas. Now sip on a rich sweet blend of cinnamon vodka, Frangelico, Kahlua, a splash of Jagermeister & ginger syrup & let us take you back to that special time.
Butternuts Martini
The rich taste of butterscotch, hazelnuts and vanilla combine through vodka, Frangelico and Butterscotch Schnapps to provide a silky smooth cocktail.
Orange Jaffa
Never has a cocktail tasted more like its namesake - chocolate flavours, Kahlua, and orange streaks of Cointreau. Potent and delicious.
Imagin Martini
Traditional martini made with Herb-infused Imagin gin.
Dragonfly
A fruity cocktail of Midori, vodka, lime, apple juice and apple slices, shaken into a martini glass.
Pink Panther
For the inner child in all of us. Crushed musk, shaken with vodka, a touch of Cointreau, a twist of lime and topped with soda. Served vibrant pink in a tall glass.
Nectar of the Gods
Fresh, fruity, tangy and sweet. Guava juice, OJ, tequila and light ginger flavours make for a cocktail so alluring and tantalising that it could only be from the heavens.
Pulp Fiction
Something for the whisky lovers - Canadian Club, vanilla vodka, passionfruit pulp, and a splash of ginger ale.
Kokomo
Midori, Frangelico & Pineapple with a drizzle of Malibu captures all the tastes of an island hidded away in the Caribbean. “Bermuda, Bahama, c’mon pretty mama..."
Icy apples
A lightly spiced thirst quencher, flavoured with cinnamon vodka, cloudy apple juice, lime juice, soda, vanilla vodka & frozen apple slices.
Berry Island
A fruity soother with flavours of berries and coconut - Chambord, Malibu and lime, topped with soda and garnished with crushed frozen berries.
Green with Envy
The perfect refresher cocktail – relaxing, refreshing, soothing & with a touch of sweetness. Kiwi Fruit, cucumber, gin and apple juice.
Texas Iced Tea
Yeeha!! A hard edged kicker with muddled mint, bourbon, gin, tequila, vodka, Cointreau, a splash of giner ale and a squeeze of lemon.
Randy little kiwi
A crowd pleaser that never fails to satisfy. A cheeky mix of Kiwi fruit, Midori, Cointreau and vodka, with a splash of apple juice. Hard to stop at just one.
Mango Lassi Daquiri
Mango nectar, Bacardi, orange lashings of Cointreau, a shot of yoghurt and a hint of coconut.
Long Island Ice Tea
Potent and refreshing – vodka, Bacardi, gin, Triple Sec & tequila, smothered in ice & topped with coke & lemon juice.
Japanese Slipper
A touch of sweet & a hint of sour. Midori, Cointreau & lemon juice blend perfectly in this tried and true cocktail.
Toblerone
Creamy, rich, luscious and smooth. An intricate recipe of chocolate fudge, Frangelico, Kahlua, Baileys, honey, and ice cream make this absolutely irresistible.
Cosmopolitan
An old favourite rediscovered, consisting of vodka, Cointreau, cranberry juice and lime juice.
Moscow Mule
Vodka, Cointreau, lime juice, ginger ale. |
